🛒 Ingredients
For the Crust:
1 cup (100g) graham cracker crumbs (about 8 crackers)
3 tbsp (42g) unsalted butter, melted
1 tsp granulated sugar (optional, for extra sweetness)
For the Filling:
8 oz (225g) cream cheese, softened to room temperature
¼ cup (50g) granulated sugar
1 tsp vanilla extract
½ cup (120ml) heavy whipping cream, cold
For the Topping (Choose One):
